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This topic has appeared in the English Wikipedia rankings 1 time. It first appeared on 2026-05-18 and was most recently seen on 2026-05-18.
Abraham Izak Perold, Ph.D. was a South African chemist and viticulturist. Educated in South Africa and Germany, Perold is best known for developing the Pinotage grape variety in 1925 through crossing Pinot noir and Cinsault. Dr. Perold also introduced 177 grape varieties into South Africa and became the first Professor of Viticulture at the University of Stellenbosch, later becoming Dean of the Faculty of Agriculture at the university.
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