Why is "Animal source foods" trending?

Search Interest Perspective

• Pace of adoption of alternatives to animal-source foods is an important factor in reaching climate goals - Nature
• Global demand for meat and dairy set to rise, but climate and nutrition gaps remain - UN News
• Indo-Nepal Study Finds Pregnant Vegetarian Women Taking Higher Daily Doses Of Vitamin B12 Aid Early Brain Development In Babies - ETV Bharat
• Plant-based diets–impacts of consumption of little or no animal-source foods on human health - Frontiers
• The environmental cost of animal source foods - Hilborn - 2018 - Frontiers in Ecology and the Environment - ESA Journals
• First WHO expert meeting on optimal intake of animal-source foods - World Health Organization (WHO)
• Synergies and trade-offs between nutritional and environmental aspects of animal-source foods - American Society for Nutrition
• Most Global Foodborne Illness From Animal-Source Foods Can Be Traced to Six Pathogens - USDA (.gov)
• EAT-Lancet diet: Increased intake of animal source foods recommended by researchers to fill micronutrient gap - FoodNavigator.com
• Experts say new UN declaration must protect rights of world’s poorest to nutritional benefits of milk and meat - Uganda Business News
• Beyond hunger: A healthy diet for a healthy life - World Bank Blogs
• Animal source foods in Moldova: UNIDO and EU launch SME, food business operators and farmer’s capacity building - EU NEIGHBOURS east
• Agrifood Experts, UN Disagree on Elimination of Trans-Fatty Acids in Diets - Business Post Nigeria
• Can we modify EAT-Lancet's 'planetary health diet' to be nutritionally adequate and environmentally friendly? - AgFunderNews
• Call for experts: Technical Advisory Group on Risk-Benefit Assessment on optimal intake of animal-source foods - World Health Organization (WHO)
• Foodborne disease burden from animal-source foods varies by pathogen and across regions - USDA (.gov)
• Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity - Nature
• Dietary protein sources, gut microbiome, and puberty timing in children: findings from a cohort study - Nature
• Determinants of animal source food consumption among children aged 6–23 months in sub-Saharan Africa: multilevel mixed effect model - Nature
• Meat, eggs and milk play ‘vital’ role in meeting global nutrition targets: FAO - FoodNavigator.com
• FAO makes case for meat, eggs and milk as ‘essential source of nutrients’ - UN News
• “Rich countries need to consume and produce less animal-source foods” - Down To Earth
• Meat, eggs and milk essential source of nutrients especially for most vulnerable groups, new FAO report says - Food and Agriculture Organization
• Consumer Assessment in relation to Consumption of Animal Source Foods Program in Mozambique - fundsforNGOs
• Sustainability Study Compares Cricket Farming to Broiler Production - The Poultry Site
• Healthy diets now a luxury for billions: Cost of healthy diets 47% higher than ultra-processed foods - Down To Earth
• Animal source foods can help tackle malnutrition in Africa: experts | The New Times - The New Times
• USAID’s Feed the Future Innovation Lab for Livestock Systems: Enhancing the Production and Consumption of Animal-Source Foods - fundsforNGOs
• Diets are changing around world - but how? New understanding of global food supply patterns could help improve health and... - Mirage News
• Livestock, engine for economic growth and sustainability - Food and Agriculture Organization
• ‘Promotion of veterinary sector to meet protein demand of people' - Bangladesh Sangbad Sangstha (BSS)
• Cost of healthy diet rises 32% in five months — NBS - Vanguard News
• ‘Paneer and milk are not veg…’: Indian doctor’s hot take on dairy products ignites social media backlash - Business Today
• Health | Children 'harmed' by vegan diets - BBC
• Ghana Health Service to extend Stunting Prevention Program to 106 districts - MyJoyOnline
• Cost of eating healthy food increases despite declining inflation rate - Legit.ng